No Synthetic Vitamins or Minerals
INGREDIENTS
Sardine Meal, Millet, Chicken Fat (preserved with Mixed Tocopherols), Pumpkin Seed, Yeast Culture, Alfalfa Nutrient Concentrate, Montmorillonite Clay, Dried Kelp, Spray Dried Porcine Plasma, Dried Tomato, Almonds, Dried Chicory Root, Dried Carrot, Dried Apple, Dried Pumpkin, Dried Apricot, Dried Blueberry, Dried Spinach, Dried Broccoli, Dried Cranberry, Parsley, Dried Artichoke, Rosemary, Dried Mushroom, Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Bifidobacterium bifidum Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Bacillus coagulans Fermentation Product, Dried Pineapple Extract, Dried Aspergillus niger Fermentation Extract, Dried Aspergillus oryzae Fermentation Extract, Dried Trichoderma longibrachiatum Fermentation Extract
PROTEIN, FAT & AMINO ACIDS |
ACTUAL ANALYSIS UNITS DRY MATTER BASIS |
Protein |
38.9 % |
Fat |
9.53 % |
Fiber |
3.13 % |
Arginine |
2.90 % |
Histidine |
1.01 % |
Isoleucine |
1.40 % |
Leucine |
2.99 % |
Lysine |
3.00 % |
Methionine |
0.93 % |
Methionine-cystine |
2.00 % |
Phenylalanine |
2.99% |
Phenylalanine-tyrosine |
4.25% |
Threonine |
1.75 % |
Trytophan |
0.35 % |
Valine |
1.75 % |
Taurine |
0.18 % |
Omega 3 Fatty Acids (min) |
0.99 % |
Omega 6 Fatty Acids (min) |
4.05 % |